Goa B-school floats program for food photographers

According to Parixit Pai Fondekar, founder of the Kamaxi College of Culinary Arts, while the pandemic has grounded food and beverage industry budgets for mainstream marketing, there is still scope for food bloggers to break new ground. "The pandemic has forced many businesses to go almost entirely online. Food bloggers and photographers have had to cut down on reviewing and promoting

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